Category: North Indian Recipes

You know how making biryanis is always a hit or a miss, at least it was for me until some time ago. Then I started

Read More

Does anyone need more spice in their life? Absolutely!! 🙋🏽‍♀️ Imagine this, all you have for dinner is rice and dal, what would add more

Read More

Such a simple humble dish made with gramflour(besan) and yoghurt, from Punjab.. variations of this dish is found in most of the other states in

Read More

Tandoori chicken is my go-to dish when I want minimal prep, washing and cooking. For most of the parties hosted @ home, it is my

Read More

Bhuna Gosht is a preparation style where the meat is “bhunaoed” or “sauteed” continuously until the meat cooks in it’s own juices. This style of

Read More

Traditionally thickened with corn flour or makkai atta, greens mashed with a traditional masher called mathni and slow cooked on an earthen pot for hours

Read More