Side dishes – The5CityStory

July 23, 2021July 23, 2021 by the5citystory

Egg Muffins – Guest feature on The Saffron Bowl

These savoury egg muffins are a regular at my house, especially during school season. This is perfect for lunch boxes, as after school snack or

Mango Tiramisu

June 6, 2023

Spicy, crispy Chinese style eggplants in garlic & black-bean sauce

June 28, 2021

Breakfast from the sea – Mas Huni; a flavourful Maldivian breakfast

May 21, 2021

How to make melt in your mouth chilli garlic butter prawns

April 1, 2021

How to make Wontons with chilli oil

March 23, 2021

June 28, 2021June 28, 2021 by the5citystory

Spicy, crispy Chinese style eggplants in garlic & black-bean sauce

My family is not a fan of eggplant/brinjals. However I try to include it in our diet regularly with a few indian versions like baingan

Bulgur rice/ Bulgur pilaf

November 13, 2021

Egg Muffins – Guest feature on The Saffron Bowl

July 23, 2021

Chicken Biryani

May 29, 2021

Breakfast from the sea – Mas Huni; a flavourful Maldivian breakfast

May 21, 2021

How to make melt in your mouth chilli garlic butter prawns

April 1, 2021

May 21, 2021May 21, 2021 by the5citystory

Breakfast from the sea – Mas Huni; a flavourful Maldivian breakfast

There are almost always 2 things I will always do when I visit a new country – buy a fridge magnet as a souvenir and

Mango Tiramisu

June 6, 2023

Egg Muffins – Guest feature on The Saffron Bowl

July 23, 2021

Spicy, crispy Chinese style eggplants in garlic & black-bean sauce

June 28, 2021

How to make melt in your mouth chilli garlic butter prawns

April 1, 2021

How to make Wontons with chilli oil

March 23, 2021

March 23, 2021March 23, 2021 by the5citystory

How to make Wontons with chilli oil

Wontons…… melt in your mouth wontons, topped with a spicy chilli oil. My family has been hooked on dumplings and wontons since our stay in

Bulgur rice/ Bulgur pilaf

November 13, 2021

Egg Muffins – Guest feature on The Saffron Bowl

July 23, 2021

Spicy, crispy Chinese style eggplants in garlic & black-bean sauce

June 28, 2021

Chicken Biryani

May 29, 2021

Breakfast from the sea – Mas Huni; a flavourful Maldivian breakfast

May 21, 2021

January 23, 2021January 23, 2021 by the5citystory

Bharlele Paplet/ Stuffed Pomfret (angel fish)

This is a traditional Maharashtrian recipe elevating the simple flavours of coriander and coconut combined with the earthy flavours of ginger, garlic and green chillies.

Bulgur rice/ Bulgur pilaf

November 13, 2021

Egg Muffins – Guest feature on The Saffron Bowl

July 23, 2021

Spicy, crispy Chinese style eggplants in garlic & black-bean sauce

June 28, 2021

Chicken Biryani

May 29, 2021

Breakfast from the sea – Mas Huni; a flavourful Maldivian breakfast

May 21, 2021

January 12, 2021January 12, 2021 by the5citystory

Kadhi Pakora

Such a simple humble dish made with gramflour(besan) and yoghurt, from Punjab.. variations of this dish is found in most of the other states in

Bulgur rice/ Bulgur pilaf

November 13, 2021

Egg Muffins – Guest feature on The Saffron Bowl

July 23, 2021

Spicy, crispy Chinese style eggplants in garlic & black-bean sauce

June 28, 2021

Chicken Biryani

May 29, 2021

Breakfast from the sea – Mas Huni; a flavourful Maldivian breakfast

May 21, 2021

January 9, 2021January 9, 2021 by the5citystory

Durban style spicy and addictive Crab curry

Growing up I’ve barely eaten crabs. My uncle’s wife is from Kannur ( Kerala) who used to make it occasionally, and her crab curry was

Bulgur rice/ Bulgur pilaf

November 13, 2021

Egg Muffins – Guest feature on The Saffron Bowl

July 23, 2021

Spicy, crispy Chinese style eggplants in garlic & black-bean sauce

June 28, 2021

South African Koeksisters – a crunchy doughnut drenched in syrupy goodness

June 4, 2021

Chicken Biryani

May 29, 2021

October 16, 2020October 16, 2020 by the5citystory

Saag story – This is the happy Saag story.

Traditionally thickened with corn flour or makkai atta, greens mashed with a traditional masher called mathni and slow cooked on an earthen pot for hours

Egg Muffins – Guest feature on The Saffron Bowl

July 23, 2021

Spicy, crispy Chinese style eggplants in garlic & black-bean sauce

June 28, 2021

Chicken Biryani

May 29, 2021

Breakfast from the sea – Mas Huni; a flavourful Maldivian breakfast

May 21, 2021

How to make Wontons with chilli oil

March 23, 2021

July 26, 2020October 4, 2020 by the5citystory

Quick side dish with eggs (Anda Bhaji)

Rustic & super quick egg side dish

Egg Muffins – Guest feature on The Saffron Bowl

July 23, 2021

Spicy, crispy Chinese style eggplants in garlic & black-bean sauce

June 28, 2021

Chicken Biryani

May 29, 2021

Breakfast from the sea – Mas Huni; a flavourful Maldivian breakfast

May 21, 2021

How to make Wontons with chilli oil

March 23, 2021

The5CityStory

Category: Side dishes

Egg Muffins – Guest feature on The Saffron Bowl

Spicy, crispy Chinese style eggplants in garlic & black-bean sauce

Breakfast from the sea – Mas Huni; a flavourful Maldivian breakfast

How to make Wontons with chilli oil

Bharlele Paplet/ Stuffed Pomfret (angel fish)

Kadhi Pakora

Durban style spicy and addictive Crab curry

Saag story – This is the happy Saag story.

Quick side dish with eggs (Anda Bhaji)

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Category: Side dishes

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